This is where we had dinner in our hotel. I thought it was fancy-looking but Chris didn't think so. Lots of wait staff. There were two or three of them who took our order. They pulled our chairs out for us to sit down, put our napkins on our laps, poured our drinks (can of coke) into our glasses and even came back to re-fill our glass with what was left in our cans -- restaurant staff DO NOT expect tips, like at home. I don't know how many people tip them; we didn't. Taxi drivers don't expect tips either. Bell boys who handle your luggage do though. Our food came out as it was ready so it didn't arrive all at the same time.
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